Description
Fresh Kesar Mango – The Queen of Mangoes (Export Quality)
Experience the royal sweetness of Berrydale Foods (<- Link this to your Homepage) Fresh Kesar Mangoes. While the Alphonso is known as the King, the Kesar is undisputed as the “Queen of Mangoes.” Sourced directly from the foothills of Girnar in Gujarat, our Kesar mangoes are celebrated for their vibrant saffron (kesar) colored pulp and intense, aromatic flavor.
We bring you the exact same export-quality fruit that meets the rigorous safety and quality standards of international markets like Singapore and Japan. When you order from us, you are guaranteed fruit that is 100% naturally ripened and free from harmful carbides.
The “Gir Kesar” Difference
Not all Kesar mangoes are created equal. The authentic flavor comes specifically from the mineral-rich soil of the Gir region in Gujarat.
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Distinct Aroma: One of the most fragrant mango varieties in the world. You can smell the sweetness before you even cut it.
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Saffron Pulp: Named “Kesar” (Saffron) because of its deep, bright orange pulp.
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Fiber-Less Texture: Soft, juicy flesh that melts in your mouth without any fibrous threads.
A Nutritional Powerhouse
Beyond its incredible taste, Mangoes (<- Link this to Wikipedia) are a rich source of essential nutrients.
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Vitamin Rich: High in Vitamin A (for eye health) and Vitamin C (for immunity).
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Digestion Friendly: Contains enzymes that aid in breaking down protein and fiber that supports digestion.
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Natural Energy: The natural sugars provide a quick, healthy energy boost without the crash of processed sweets.
Naturally Ripened & Carbide-Free
At Berrydale Foods, we prioritize your health. Many market mangoes are artificially ripened using Calcium Carbide, which is harmful. We strictly use ethyle-free, natural ripening processes.
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Harvested at Maturity: We wait until the fruit reaches full maturity on the tree before harvesting.
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Grass/Hay Ripening: We use traditional methods or modern ripening chambers that mimic nature, ensuring the fruit develops its full sugar content naturally.
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Lab Tested: Our export batches are tested to ensure zero chemical residue.
Culinary Uses: The Best Mango for “Aamras”
While Alphonso is great for slicing, Kesar is widely considered the best mango for making Aamras (Mango Pulp).
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The Perfect Pulp: Its intense sweetness and deep color make for a rich, thick, and vibrant pulp that doesn’t need added sugar.
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Desserts: Perfect for mango cheesecakes, shrikhand, or blending into a refreshing Lassi.
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Slicing: Chill the fruit, slice it into cubes, and enjoy the “Queen” in her purest form.
Packaging & Delivery
We understand that mangoes are delicate. That is why we use heavy-duty corrugated export boxes with individual fruit netting.
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Protection: Each mango is cushioned to prevent bruising during transit.
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Ventilation: Our boxes are designed with airflow vents to keep the fruit fresh and prevent overheating.
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Gift Ready: The premium packaging makes this box an ideal summer gift for business associates or loved ones.
Frequently Asked Questions (FAQ)
Q: How do I know if my Kesar mango is ripe? A: Kesar mangoes often retain a slightly greenish skin even when ripe. The best indicator is the smell—a strong, sweet aroma—and the fruit should yield slightly to gentle thumb pressure.
Q: Why are there black spots on the skin? A: Small black spots or “sugar spots” are natural indicators of high sweetness and ripening. They do not affect the quality of the pulp inside.
Q: How should I store them? A: If they are hard, leave them at room temperature in the box (with the lid open). Once they are soft and ripe, move them to the refrigerator to extend their life by 3-5 days.
Q: Is this the Gir Kesar variety? A: Yes, we source exclusively from GI-tagged regions in Gujarat to ensure you get the authentic Gir Kesar taste.
Please read our blog about Fresh Kesar mangoes







kaustubh.zende (verified owner) –
In a world where natural and organic food is in high demand, convenience often trumps quality and for me stumbling upon a this gem that combines both is a rare delight. Recently, I had the pleasure of indulging in an online order of Kesar mangoes from berrydalefoods.com , and it was an experience worth sharing.
From the moment the package arrived, the anticipation built. The packaging itself was a testament to the care and attention to detail that berrydalefoods.com folks put into their product. Each mango was securely nestled, preserving its freshness and presentation.
Now, onto the main event – the taste. The Kesar mango I opted for from many mango flavours, and it exceeded all expectations. Every bite was a symphony of flavors, perfectly balanced and expertly crafted. The ingredients were undoubtedly fresh, each one contributing to the dish’s overall harmony.
One aspect that particularly impressed me was the freshness of the mangoes. While it was undoubtedly delicious on its own, it also served my need of natural and organic riping. Whether paired with a glass of wine for a sophisticated evening or enjoyed as a quick lunchtime treat or fruit dinner, it seamlessly adapted to any occasion.
Beyond the culinary experience, I must commend berrydalefoods.com for their impeccable customer service. From ordering to delivery, the process was seamless and efficient. Any inquiries were met with prompt and friendly responses, further enhancing the overall satisfaction of the experience.
I suggest they should improve on website and shopping cart a bit and make it bigger and visible.
In conclusion, berrydalefoods.com has undoubtedly earned its place among my mango season. If you’re seeking best quality mangoes dn fruits without leaving the comfort of your home, I wholeheartedly recommend giving them a try. Your taste buds will thank you.
Bon appétit!