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Sea Buckthorn Berries Juice ₹1,000.00
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Chinna Rasalu ₹700.00 per Box of 3 kgs
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Kesar Mango ₹1,050.00 per dozen
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Alphonso Mangoes
Rated 5.00 out of 5₹1,150.00 per dozen -
A2 Cultured Ghee ₹750.00 250 gms
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Pine Apple
₹60.00 Original price was: ₹60.00.₹40.00Current price is: ₹40.00. per Kg
Available on back-order
Category | Fruits |
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Kesar Mango
₹1,050.00 per dozenKesar mangoes are often referred to as the royalty of Indian mangoes. They are grown in various states, including Andhra Pradesh, Karnataka, Maharashtra, Madhya Pradesh, and Gujarat, with Talala Gir Kesar mangoes being particularly renowned. Among Indian mango varieties, Kesar mangoes are the most frequently exported due to their durability and minimal problems. The Kesar mango season typically begins in April and lasts until June. To know more details about recipes and more details about kesar mangoes, please click here
Longan
₹1,200.00 per KgImported Longans are now available for online orders. The longan has very sweet tasting flesh with a slightly tart, musky undertone. It is similar to a lychee in flavor, only blander, and it has a less pronounced floral aroma.
Apple – Royal Gala
₹160.00 per KgRoyal Gala Apples are crunchy, sweet with a mild flavor, Royal Gala Apple have yellow-orange skin with red striping. Royal Gala Apples are very juicy and delicious to eat fresh. This variety is an excellent choice for making juice as well.
Chinna Rasalu
₹700.00 per Box of 3 kgsChinna Rasalu, also known as Rasalu mangoes are a type of mango grown in India. Lets talk about this fruit;
Appearance; Chinna Rasalu mangoes are medium, in size. Have an oval or kidney like shape. They have a skin that turns golden yellow when ripe with a hint of redness on the side exposed to the sun.
Texture; The flesh of Chinna Rasalu mangoes is juicy, soft and free of fibers making it a delightful treat to eat. It has a velvety texture. Is not fibrous.
Flavor; These mangoes are famous for their fragrant taste. They offer a sweetness with subtle floral and citrus undertones making them highly favored by mango lovers.
Season; Chinna Rasalu mangoes are typically found during the summer months from April to June in India.
Usage; People usually enjoy them fresh sliced as a snack or dessert. They also find their way into dishes like mango lassi, smoothies, sorbets, salads and chutneys.
Nutrition; Similar, to types of mangoes Chinna Rasalu mangoes are packed with vitamins, minerals and antioxidants. They deliver a dose of vitamin C, vitamin A and dietary fiber.
Chinna Rasalu mangoes are highly valued for their flavor, creamy consistency and ability to be used in dishes making them a popular fruit choice during the mango season, in India.
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