Berrydale Foods

Shipping class: Mango 1 Dozen

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Chinna Rasalu

700.00 per Box of 3 kgs

Chinna Rasalu, also known as Rasalu mangoes are a type of mango grown in India. Lets talk about this fruit;

Appearance; Chinna Rasalu mangoes are medium, in size. Have an oval or kidney like shape. They have a skin that turns golden yellow when ripe with a hint of redness on the side exposed to the sun.

Texture; The flesh of Chinna Rasalu mangoes is juicy, soft and free of fibers making it a delightful treat to eat. It has a velvety texture. Is not fibrous.

Flavor; These mangoes are famous for their fragrant taste. They offer a sweetness with subtle floral and citrus undertones making them highly favored by mango lovers.

Season; Chinna Rasalu mangoes are typically found during the summer months from April to June in India.

Usage; People usually enjoy them fresh sliced as a snack or dessert. They also find their way into dishes like mango lassi, smoothies, sorbets, salads and chutneys.

Nutrition; Similar, to types of mangoes Chinna Rasalu mangoes are packed with vitamins, minerals and antioxidants. They deliver a dose of vitamin C, vitamin A and dietary fiber.

Chinna Rasalu mangoes are highly valued for their flavor, creamy consistency and ability to be used in dishes making them a popular fruit choice during the mango season, in India.

Kesar Mango

700.00 per dozen
  • Sweetness assured
  • Tested with special instruments from Japan
  • Exported widely to Japan, USA, Australia, Europe, South Korea and other places
  • Global GAP Certified
  • Pesticide free

Alphonso Mangoes

1,000.00 per dozen
(Based on 1 review)

G.I Tagged authentic Alphonso Mangoes

  • Packed and dispatched from Farm
  • Cultivated using organic fertilizers
  • Global GAP certified
  • Exported to Japan, Canada, United States of America (USA), South Korea, Australia and Singapore
  • Pesticide free mangoes, click this link to view the report

Badami

700.00 per Dozen

Badami is one of a number of delicious mangoes grown in India. It is slightly earlier than the sort-after Alphonse mango due to its more southerly production but is attractive as a fresh variety. The fruit has pale yellow, thin skin through which it is easy to detect the softness of the flesh. The flesh is an attractive yellow / orange colour, almost totally fibreless. The stone is of medium thickness.

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